If you’re looking for a fine dining restaurant that serves dim sums, then you’ve come to the right place. Yu...
Chinese Food in Toronto
Home » Toronto Restaurants » Chinese Food in Toronto

Contents
Dim Sum
Very Fair Seafood Cuisine
Very Fair Seafood Cuisines has been a staple spot for delicious dim sums in Scarborough for many years. This banquet...
Juicy Dumpling
If you’re looking for quick, affordable, and delicious dim sums, Juicy Dumplings is the place to be. Juicy Dumpling is...
The One Fusion Cuisine
The One Fusion Cuisine has been highly raved by many as one of the best dim sum spots in the...
Hakka Chinese
Hakka Ren
Hakka Ren is a casual restaurant found in the Mississauga area. They use fresh ingredients to bring out the flavour...
Yueh Tung Restaurant
Yueh Tung Restaurant is a casual place to visit for some delicious Hakka cuisine. They have over 30 years of...
China Cottage
China Cottage is a casual Hakka restaurant in Scarborough. They try to put their own twist on Hakka cuisine by...
Super Hakka
Super Hakka is a quiet restaurant found in the Scarborough area. Their chefs have decades of cooking experience.
Chinese Hot Pot
Legend Pot
You can find Legend Pot inside T&T supermarket if you're looking for a classy hot pot restaurant in Markham. Exceptional...
Kim Tao Hot Pot 金稻
If you’re tired of ridiculously expensive hotpot restaurants and want something that tastes homemade, try Kim Tao Hot Pot in...
Happy Lamb Hot pot
Happy Lamb Hot Pot is a global hot pot chain with three locations in the GTA, including Chinatown, Scarborough, and...
Tasty Pot
Tasty Pot opened in 2014 and serves 12 different flavours of Taiwanese hot pots. This place isn’t just known for...
Chinese Noodles
Hey Noodles
Hey Noodles is well-known for its excellent bowls of noodles, particularly Xiăo Miàn, among other delicacies.
Mei Nung Beef Noodle House
Mei Nung Beef Noodle House is a popular Taiwanese restaurant in the GTA renowned for its Beef Noodles. The restaurant...
Jim Chai Kee Noodles
If you are looking for the best wonton noodle soup in the GTA, look no further. Jim Chai Kee Noodles...
Dagu Rice Noodles
Dagu Rice Noodles is a popular noodle shop chain with several locations across Canada,
Chinese Restaurants by Toronto Districts
Best Chinese Restaurants in Downtown Toronto
Toronto, renowned for its cultural diversity, has long been a melting pot of culinary experiences
Best Chinese Restaurants in East York
East York is one of Toronto's most culturally diversified neighbourhoods. There are several restaurants of different ethnicities, with Chinese eateries...
Best Chinese Restaurants in Etobicoke
There are numerous excellent restaurants in Toronto's west end, and Chinese restaurants are among the best. If you're searching for...
Best Chinese Restaurants in North York
We’re all addicted to Chinese food. It has the right combination of savoury and salty with so many different dishes...
Chinese Restaurants Guides
The 11 Best Halal Chinese Restaurants in Toronto
Toronto is a melting pot of cultures from around the world. Much like other cities in Canada, Toronto is home...
Best Chinese Street Food in Toronto
You can find so many Chinese restaurants in Toronto but when you’re looking for quick and delicious food on the...
Best Restaurants in Toronto Representing Each of 8 Chinese Culinary Cuisines
Chinese culinary cuisine is one of the most sophisticated and diverse dishes in the world. Chinese foods have developed into...
Best Chinese Seafood Restaurants in Toronto
eafood can be used in a variety of dishes to bring out its unique flavour. But Chinese seafood takes this...
FAQ on Chinese Food
The most popular types of Chinese dishes are dim sum, hot pot, and noodles. Other common dishes include steamed buns (baozi), tofu/soy products, fried rice, fried noodles (often called chow mein in North America), soup (particularly egg drop soup or Hot and Sour Soup), beef & lamb, pork, chicken, seafood, BBQ meat (particularly pork), pickled vegetables, and various preserved/processed foods.
There are eight different types of Chinese cuisine, which include Anhui (徽菜 huīcài), Cantonese (粤菜 yuècài), Fujian (闽菜 mǐncài), Hunan (湘菜 xiāngcài), Jiangsu (苏菜 sūcài), Shandong (鲁菜 lǔcài), Szechuan (川菜 chuāncài), and Zhejiang (浙菜 zhèicài).
Chinese food tends to have stronger flavours, larger quantities of vegetables compared to Japanese cuisine, and is typically served in large groups. Japanese cuisine tends to be milder in flavour, with delicate flavours where everything is carefully prepared. It is often more expensive, with smaller portions that are usually consumed in a more formal setting.
Typically, Cantonese food tends to have been seasoned with garlic, black pepper, rice vinegar, five-spice powder, star anise etc., while Mandarin dishes are typically saltier due to soy sauce. In addition, there are different ways of preparing and cooking, and different ingredients used in these dishes. For instance, Cantonese cuisine has a sweeter sauce whereas Mandarin cuisine has a soy-based sauce.
Conclusion
Latest Posts
The 45 Best Shows on Crave Canada
Crave Canada is a streaming service that offers its users a wide variety of TV shows and movies to choose...
Read MoreThe 10 Best Antique Stores in Toronto
The 10 Best Antique Stores in Toronto [2023] Last updated: September 20, 2023 Veronika Zotova Ever wondered where to find...
Read MoreThe 8 Best Cat Grooming Services In Toronto [2023]
Welcome to the ultimate guide for cat lovers in Toronto in 2023! We're about to introduce you to the 8...
Read MoreThe 8 Best Food Photographers in Toronto
Ever seen a photo that makes you hungry? Well, in Toronto, it's a delicious art form! Meet the best food...
Read More